Following my exploration of Renaissance dances last year, it’s now time to step (or perhaps dance?) forward into the Baroque period to compare the changing choreographic and musical styles.
When we think of dance forms in Baroque music we’re mostly talking about steps which developed in France and spread throughout Europe. Some of the dance movements we encounter today would have been used for dancing to, while others are a more stylised reinterpretation, such as those used by Bach in his instrumental music.
The nature of Baroque dance
When we think of Baroque dances there are two main types:
Social dancing
The first are the type of dances enjoyed in a social context. Think, for instance of John Playford’s The Dancing Master - a volume of English dances, published in several editions between 1651 and 1738. The first edition was intended for teaching dancing and printed in a small format so a dancing master could secret a copy beneath his cloak to refer to surreptitiously! The Dancing Master only gave floor patterns for dances and not the steps, so it became common for dancing masters to travel the country, teaching the latest steps and how to perform them.
Formal dances
In France social dancing no doubt took place, but the court of King Louis XIV was central to the development of formal dancing - the precursor to classical ballet. These same dances were later introduced to England in the court of King Charles II and subsequent French dance masters worked all over Europe sharing their knowledge. Dances appeared in all types of formal entertainment, from court events to opera and ballet in theatres.
In 1661 the Académie Royale de Danse formally codified the French dance style, resulting in the Beauchamp-Feulillet shorthand notation of dance steps in 1700. This was followed by treatises on the topic, such as Pierre Rameau's Le Maître à danser (1725) which described the steps and gave rules for arm movements.
Now let’s look at the different Baroque dances, many of which you’ll have encountered in the music you play.
Allemande
Allemanda, almain, alman
This is a direct descendant from the Almain we see the music of Holborne and Dowland and the Baroque Allemande became one of the most stylised dances. A line of couples would take each other’s hands and walk the length of the room, taking three steps and then balancing on one foot. This means the music doesn’t need to be played quickly if playing for dancers. The tempo gradually increased as the century went by and the more stylised versions of this dance found in the suites of Bach and Handel are played relatively quickly, almost entirely divorced from the music’s dance origins.
Courante
Corrente, coranto, corant
The courante is often paired with the Allemande in Baroque dance suites. It was popular in both France and Italy and the two countries seem to have adopted different styles for the dance.
In Italy (where it was the Corrente) it was a fairly rapid running dance, with small back and forth steps in triple time. Meanwhile, in France (a Courante) the style was more majestic. In 1725 Pierre Rameau describes it as
“A very slow dance that inspires an air of nobility more than the other dances”.
The common factor between both forms of this dance style is the time signature, which is always in three, usually with a short upbeat of a quaver or semiquaver.
Gavotte
Gavot, gavote, gavotta
Perhaps one of the most familiar Baroque dances, the Gavotte originated from a lively peasant kissing dance. Danced with lifted steps, it became popular in England and France. Later, in 18th century France it adopted a statelier style, in two or four time with a half bar anacrusis and more ornate steps. In common with many baroque dances, most Baroque gavottes are composed in binary form, comprising two sections of music each of which are repeated.
The opening of the Gavotte en Rondeau from Bach’s Violin Partita in E
Bourrée
The dance steps of a Bourrée
Like the Gavotte, the Bourrée is also a dance in duple (two) time, but with a single upbeat and a brisker tempo. It was popular for around a century, starting off as a folk dance in the mid 17th century. It was adopted by the Academie of Dance at the French court, where its small, quick steps were formalised.
The Bach Bourrée above has been influential on many popular musicians, including Paul McCartney who’s said in interviews on a number of occasions that it inspired his song Jenny Wren.
Sarabande
This dance often follows the Courante in a Baroque dance suite but has very different roots. It’s often claimed as a Spanish dance, but there are also links to the New World and the Middle East, depending on which source you consult. There’s a definite connection to the Spanish speaking parts of the New World as the oldest reference to a Zarabanda appears in a manuscript in Panama from 1539. Of course it’s entirely possible the dance had previously been taken there by Spanish explorers, so exact truth may never be known!
The Sarabande’s original dance steps were deemed so salacious and erotic it was banned in Spain by the late Renaissance. Inevitably taking the dance out of reach this just made it even more popular - such is the power of banning something!
By the Baroque it had become a more serious dance and is often assumed to require a slow tempo. But this isn’t always the case - the tempo depends on location. It was played more quickly in Spain, Italy and England, and slower in France and Germany. Two things are consistent regardless of the nationality - the music is in triple time and has a characteristic rhythm. This features a lifted first beat, followed by a minim or dotted crotchet, creating a stress on the second beat of the bar. Phrases frequently end with a weak (sometimes called feminine) ending.
Sometimes the Sarabande is combined with a ground bass, such as La Follia (also from Spain). This chord progression in triple time fits the dance’s rhythmic patterns perfectly and often forms the basis of sets of variations, as in the example by Corelli above.
Gigue
Giga, jig, jigg, jigge
The Gigue is usually the last dance of a baroque suite and has a quick tempo. It was popular in England from the 15th century, eventually gaining popularity in both France and Italy. In its earliest form it was consider a vulgar dance and Shakespeare refers to this characteristic in Much Ado about Nothing:
“Wooing is hot and hasty Iike a Scottish jigge.”
Over time it evolved into a more refined dance and in the 17th century Purcell included several Jiggs in his theatre music. The most obvious characteristic of a Gigue is its compound time signature (usually 6/8 or 9/8), with its lively ‘rumpty-tumpty’ rhythms. More recently, the theme from the radio show The Archers could definitely be considered a Gigue! The complexity of the music varies according to location, with simple line and harmonies in Italian examples and more complexity in France.
Loure
The Loure is another dance whose roots are in France - probably with its origins in folk music. Usually in compound time (6/4 or 6/8 time), it’s a slow, poised dance - sometimes described as a slow gigue. Johann Mattheson described it in 1738 as
“proud and self important in character”.
The dance often begins with an anacrusis (upbeat) of one and a half beats, as you can see in this example by Telemann. Sadly its popularity was short lived and was little used by later composers.
The Loure from Telemann’s Water Music
Minuet
Menuet, menuetto
Originating in France, the Minuet was an elegant dance in triple time, performed by pairs of dancers who begin in couples before coming together to dance across the floor in an S or Z shape pattern - thought to be a reference to Louis XIV’s fame as the Sun King. The musical lines fall into straightforward four bar phrases, accompanied by a walking bassline mostly in crotchet beats.
Unlike many of the dances we’ve looked at so far, the Minuet retained its popularity well beyond the baroque period. Gradually it lost its connection with dance, becoming a common musical form in concert music, such as symphonies and string quartets.
One characteristic which persisted from the Baroque was the inclusion of a Trio in many Minuets. This originated as a middle section for three instruments, often two oboes and bassoon - a combination popularised by Lully. This creates a contrast and is followed by a repeat of the Minuet straight afterwards, but played without repeats.
Passepied
A lively dance from Brittany which became popular in the mid 17th century. It tends to be in a fast triple time (usually 3/4 or 3/8) with an upbeat and, as the name suggests, the steps consisted of the feet passing each other, crossing and re-crossing. It often appears in French Baroque opera and ballet in pastoral scenes, but the Passepied continued to appear in later instrumental music, such as the last movement of Bach’s Orchestral Suite No.1.
Rigaudon
Rigadoon
This is another lively dance in two time, similar to the Bourrée. Originally a folk dance from southern France, its hopping steps gained more formal popularity in the court of Louis XIV and remained in favour throughout the 18th century in France.
Hornpipe
Naval cadets dancing a hornpipe on deck in 1928
While the majority of the dances popular during the Baroque period developed in France, the Hornpipe was most popular in England. Today the term probably conjures up images of sailors dancing on deck, and it probably originated on English ships during the 16th century. Sailors’ hornpipes could be danced in duple or triple time, depending on the location. The Hornpipe performed at the Last Night of the Proms each year is in two, while the folk form danced in Northumberland and Scotland is often in three.
The hornpipes composed during the Baroque period tend to follow this latter format, with a triple time signature. There are lots of examples in Playford’s The Dancing Master, while both Purcell and Handel composed Hornpipes too, sometimes incorporating Playford’s popular dance tunes.
Hopefully this fandango through a myriad of Baroque dances has left your toes tapping. Which ones are your favourites? I’m partial to a sonorous Sarabande myself, but when the mood takes me I could be tempted to gad around to a lively gigue! Below you’ll find a list of some of my own consort videos which include these dances, so you can play some of them yourself - either with me or with friends. Enjoy!
Bach Rondeau from Orchestral Suite No. 2 Gavotte
Bach Orchestral Suite No.3 Gavotte, Bourrée and Gigue
Handel Water Music Sarabande, Bourrée and Minuet
Handel Fireworks Music La Rejouissance and Menuet
Mozart Menuetto from Symphony No.39 K.543
Pezel Four Dances Sarabande, Allemande and Courente
Telemann Suite in G major Gavotte
